Sunday 19 April 2015

iEat @ DIY Lettuce Wrap

I googled how to get rid of the lettuce in my fridge and I found this recipe - lettuce wrap. The recipe looks fairly easy so I decided to give it a try.

I used ground chicken for the lettuce wrap. It took about 20 mins to prepare it. I put garlic, onion, ginger and ground chicken into a large skillet and stir fried it with medium high heat until it turned brown. Then I stirred in soy sauce, dark soy source, sesame oil, chili flakes and cooking wine. I seasoned it with salt and pepper. It is now ready to serve!



Spoon the chicken onto the lettuce leave. fold it up and EAT. Apparently it's not a good choice to use lollo bionda lettuce. It is quite messy to wrap the chicken up with, but it is still tasty! :D


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